Ingredients
→ Main Ingredients
8 frozen chicken fingers
4 hot dog buns
3 oz pepperoni slices
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
→ Garlic Butter Mixture
1 tablespoon butter, melted
1/2 teaspoon garlic powder
1/2 teaspoon chopped parsley
Steps
Cook the chicken fingers in the air fryer according to the package directions.
Use about 2/3 of the pepperoni to line the inside of the hot dog buns.
Spoon 1/2 of the pizza sauce over the pepperoni inside the hot dog buns.
Place 1/2 of the shredded mozzarella cheese on top of the pepperoni and sauce in the buns.
Place 2 chicken fingers in each bun.
Spoon the remaining pizza sauce over the chicken fingers.
Place the buns in the air fryer basket.
Combine the melted butter, garlic powder, and chopped parsley in a small bowl.
Brush the garlic butter mixture over the buns in the air fryer.
Sprinkle the remaining mozzarella cheese on top of the buns and arrange the remaining pepperoni slices on top.
Cook in the air fryer at 375°F for 4-5 minutes until the cheese is melted and the buns are lightly toasted.
Serve and enjoy your crispy chicken pizza subs.
Required Tools
- Air fryer
- Small bowl
- Pastry brush